Jacob’s Plain Bagels

Pure, Simple, and Perfectly Baked

Our Plain Bagel proves that sometimes, less really is more. Made with just a handful of high-quality, organic ingredients, these bagels deliver the classic chewy texture and slightly sweet flavour that make them a breakfast favourite — with no additives, no colourings, and no nonsense.

What Makes Our Plain Bagels Special

✔ Made with certified organic, kosher flour — grown without harmful chemicals
✔ 100% vegan — no animal products, no compromise on flavour
✔ Naturally sweetened with malt extract for a subtle, nutty taste
✔ Boiled and baked for the perfect chewy texture and golden crust
✔ Free from additives, artificial colours, or preservatives

Ingredients

Organic kosher flour, kosher salt, water, malt extract, yeast. Nothing else.

Versatile and Delicious

Whether you like your bagels plain, toasted with cream cheese, stacked with smoked salmon, or loaded with your favourite toppings, our Plain Bagels are the perfect blank canvas for any meal.

Enjoy them for breakfast, brunch, or as a healthy plant-based snack — simple, satisfying, and packed with authentic flavour.

Experience real bagels, made the traditional way — fresh, organic, and baked right here in Pulborough.